Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please tell your server about any allergies; our kitchen handles nuts, gluten and shellfish. A 20% service charge is added for parties of six or more.
Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please tell your server about any allergies; our kitchen handles nuts, gluten and shellfish. A 20% service charge is added for parties of six or more.