Frank's Red Hots

dragged through the garden: mustard, relish, onion, tomato, pickle, sport peppers, celery salt

split and charred on the grill, same garden

house beef chili, cheddar, raw onion

Polish sausage, grilled onions, mustard, sport peppers

hand-dipped, honey mustard

plant-based, the full garden

Vegan

a corn roll tamale in a bun, under chili

thin-sliced, au jus, sweet peppers or hot giardiniera

Italian beef and a char-grilled Italian sausage

two smashed patties, American cheese, pickle, onion

pita, tomato, onion, tzatziki